Rhubarb Sponge Pudding Save Print Author: Kuhn Orchards Ingredients 1⅓lbs. Rhubarb, cut into 1-inch pieces (about 5 coups) ⅓ cup brown sugar 2 Tbsp. water 1 cup + 2 Tbsp. flour 1 ½ tsp. baking powder ½ cup sugar 7 Tbsp. butter, softened 2 large eggs 6 ½ Tbsp. whole milk Instructions Preheat oven […]
Strawberry Rhubarb Sauce Save Print Ingredients 1 lb. strawberries, hulled and quartered ⅔ lb. rhubarb stalks, cut into ½-inch pieces (2 cups) ½ cup sugar Instructions In a large saucepan, place strawberries, rhubarb, sugar and ¼ cup water; bring to a simmer over high heat. Cook, stirring occasionally, until rhubarb begins to break down, 6 […]
