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Savor the Cherries (newsletter)

Mary Margaret is always good about bringing in her Bon Appetit magazine each month.  We all google over the photos, and dream of making all of the recipes in the magazine.  This month they have a “Cherry-O!” feature.  These two are definitely eye catchers: Roasted Buttered Cherries Pork Loin with Cherry Vinaigrette If you ever […]

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Whatcha Munchin’, Peachy?

There are so many employees that love Kuhn Orchards peaches that it would be impossible to fit them all in the picture.  But we’ll highlight what a few folks say about our peaches. Sandy likes to make peach pie.  She has a recipe that makes 4 pot-pie sized pies.  She’ll bake one and then freeze the […]

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