This week CSA members will enjoy:
Pink Lady Apples
Appearance: Vibrant pink skin with white flesh.
Flavor Profile: Tart and sweet flavor with a champagne fizz. Very crisp.
Uses: An excellent storage apple. Enjoy eating Pink Lady fresh out of hand. When baked, Pink Lady will soften, but will keep its shape.
Who’s Favorite: Anthony
York Apples
Appearance: Red skinned with lopsided/ “parallelogram” shape
Flavor Profile: Sweet-tart and firm, with a good old fashioned flavor.
Uses: Excellent for baking as it will keep its shape. Stores well.
Bosc Pears
Half Gallon of Cider
Yellow Onions
Hydroponic Lettuce
White Button Mushrooms
Baby Chioggia and White Beets
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