Grilled Peach Melba Save Print Author: Kuhn Orchards Ingredients Two large, ripe peaches, halved (leave skins on) Two tablespoons unsalted butter, melted Two tablespoons light brown sugar Instructions Heat grill to medium. Halve and pit the ripe peaches; prick skins with a fork; in a bowl stir together the butter and sugar; brush butter […]
Rhubarb Custard Pie Save Print Author: Kuhn Orchards Ingredients 2 cups cut rhubarb 1 unbaked pie shell 2 eggs, separated 1 cup sugar + 2 Tbsp. sugar ¼ tsp. salt 2 Tbsp. flour 2 Tbsp. melted butter 1 cup milk (or half & half) Instructions Chop rhubarb and place in unbaked pie shell. Beat […]
Black Raspberry Custard Pie Save Print Ingredients 1 cup sugar 2 Tbsp. flour ¼ tsp. salt 1 cup half & half 2 eggs 2 Tbsp. melted butter 2 cups sliced strawberries or peaches or whole black raspberries 1 unbaked pie shell – 9 inch Instructions Mix sugar, flour and salt. Add half & half, […]
Cherry (or Bluberry) Crumb Pie Save Print Author: Kuhn Orchards Ingredients 5 c. sour cherries (1½ – 2 quarts) or blueberries ¾ – 1 c. granular sugar 3 Tbsp. flour 1 Tbsp. lemon juice ⅛ tsp. salt Unbaked pie shell Crumb Topping 1 ½ c. flour ¾ c. light brown sugar ⅓ c. granular […]
Pear Custard Pie Save Print Author: Kuhn Orchards Ingredients 3 or 4 Bartlett pears ¼ cup melted butter ⅓ cup flour ⅓ cup sugar 2 tsp. vanilla 3 large eggs ¾ cup milk ¼ tsp. salt Instructions Preheat oven to 350°; butter a 9-inch pie dish. Peel, halve and core the pears; slice them […]
Peach Pie Save Print Ingredients 7-8 large ripe peaches ¾ to 1 cup sugar, depending on taste ¼ cup flour, tapioca flour or cornstarch for thickener ¾ tsp. cinnamon or ¼ tsp. nutmeg Splash of almond extract 2 Tbsp. butter Pastry for double crust pie Instructions Preheat oven to 400°. Halve, pit and peel […]
Strawberry Rhubarb Pie Save Print Ingredients 1 ½ cups sugar 3 Tbsp. quick cooking tapioca ¼ tsp. salt ¼ tsp. nutmeg 3 cups (approx. 1 lb.) of rhubarb cut into ½ inch pieces 1 cup fresh sliced strawberries Pastry for double crust pie Instructions Combine first 4 ingredients. Add rhubarb and strawberries; mix to […]
Apple Pie Save Print Ingredients 6-8 large apples ¾ to 1 cup sugar, depending on taste 1 tsp. cinnamon ¼ tsp. nutmeg 1 Tbsp. lemon juice 2 Tbsp. butter Pastry for double crust pie Instructions Preheat oven to 400°. Halve, core and peel apples. Slice about ¼ inch thick into a bowl. Add sugar, […]
Double Crust Cherry Pie Save Print Ingredients 2 quarts pie (sour) cherries ¾ to 1 cup sugar, depending on taste ¼ cup tapioca flour ¼ tsp. almond extract ¾ tsp. cinnamon ⅛ tsp. kosher salt 2 Tbsp. butter Pastry for double crust pie Instructions Preheat oven to 400°. Pit cherries and combine with sugar, tapioca […]
Blackberry Pie Save Print Ingredients 3 pints blackberries 1 ¼ cup sugar ⅛tsp. kosher salt ¾ tsp. ginger ¼ cup flour, tapioca flour or cornstarch for thickener 2-3 Tbsp. butter Pastry for double crust pie Instructions Preheat oven to 400°. Mix blackberries with sugar, salt, ginger and thickener. Let stand for 15 minutes. Place […]
