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Kohlrabi Holiday Slaw

By on January 14, 2016 in Recipes, Root Vegetable Recipes, Salad Recipes, Vegetable Recipes

Kohlrabi Holiday Slaw
 
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Ingredients
  • 3 medium beets, cooked and peeled
  • 2 medium carrots, peeled
  • 2 medium kohlrabi, peeled
  • Dried cranberries
  • Walnuts, chopped
  • Dressing
  • ⅓ c. sour cream
  • ½ c. mayonnaise
  • 1 c. buttermilk
  • 1 Tbsp. white vinegar
  • ½ tsp. dill
  • 2 Tbsp. parsley
  • 1 tsp. each salt and pepper
  • 3 Tbsp. chives
  • 1 Tbsp. crushed garlic – about 5 cloves
Instructions
  1. Shred vegetables.
  2. Mix all ingredients for dressing until well blended. Pour over vegetables and combine.
  3. Add cranberries and walnuts before serving.
Notes
Note: the dressing makes a lot, so either halve the dressing quantities or increase vegetables.

 

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