Archive | Apples


A Couple of Versions of Applesauce

Even though I haven’t fulfilled my October baking challenge, I still have some tricks up my sleeve. Applesauce.  If you missed the opportunity to make applesauce this summer with our Lodi or Yellow Transparent apples, you can still make some fantastic applesauce. Last winter I was making applesauce for my son and I didn’t want to add […]

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Cooking Apples: A Note from Dave

Dave came to me first thing Monday morning, and said “I have something for the newsletter.”  I glanced at it and said “Great.  I need you to read it for me though.”  Here’s the transcript: For those of you with limited cooking skills (includes me), a few tips now that more apple varieties are available. […]

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Summertime Apples (newsletter)

We have a number of Summertime Apples:  Zestar!, Ginger Gold, Summer Mac, Dandee Red, and Summer Rambo. Ginger Gold Apples We are noticing that many of the apples have a characteristic called “water core.”  Water core is when the center of the apple has a patchy transparent or glossy appearance, and it is because the […]

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