Rhubarb Meringue Dessert Save Print Author: Kuhn Orchards Ingredients ½ cup butter, softened 1 cup flour 1 Tbsp. sugar 3 eggs, separated 1 cup sugar 2 Tbsp. flour ¼ tsp. salt ½ cup half & half 2½ cups cubed rhubarb ⅓ cup sugar Instructions Heat oven to 350 degrees. Mix butter, 1 cup flour […]
Roasted Asparagus with Parmesan Save Print Author: Kuhn Orchards Ingredients 1½ pounds asparagus 1 tablespoon olive oil coarse salt and ground pepper, to taste ¼ cup grated Parmesan cheese Instructions Preheat oven to 450 degrees. Trim ends from asparagus. On a rimmed baking sheet, toss asparagus with 1 tablespoon olive oil; season with coarse […]
Fruit Custard Pie Save Print Author: Kuhn Orchards Ingredients 1 cup sugar 2 Tbsp. flour ¼ tsp. salt 1 cup half & half 2 eggs 2 Tbl. melted butter 2 cups fruit, sliced if needed 1 unbaked pie shell – 9 inch Instructions Preheat oven to 400 degrees. Mix sugar, flour and salt. Add […]
Strawberry Pops Save Print Author: Kuhn Orchards Ingredients 1½ pints strawberries ½ cup confectioner’s sugar ⅓ cup water Instructions Rinse and hull strawberries. In food processor, pulse strawberries with confectioner’s sugar and water until chunky to your liking. Pour half of mixture into bowl. Pulse remainder until smooth. Stir puree into mixture in bowl. […]
Rhubarb Bread Save Print Author: Kuhn Orchards Ingredients 1 ½ cups brown sugar ⅓ cup salad oil 1 egg 1 tsp. vanilla 1 cup sour cream 1 tsp. baking soda 2 ½ cups flour ½ tsp. cinnamon ¼ tsp. nutmeg 1 ½ cups diced rhubarb ½ cup chopped nuts ½ cup golden raisins ½ […]
Rhubarb Crisp Save Print Author: Kuhn Orchards Ingredients 2 pounds rhubarb 1½ cups sugar, divided ¾ cup flour, divided 1 stick chilled butter 1 cup oatmeal ½ teaspoon cinnamon ice cream, for serving Instructions Preheat oven to 400°. Slice 2 pounds rhubarb ¾ inch thick; toss with 1 cup sugar and ¼ cup flour. […]
Waldorf Salad Save Print Author: Kuhn Orchards Ingredients 3 cups diced sweet apples 1 Tbsp. cornstarch 2 cups diced celery ½ cup chopped walnuts 1 tsp. lemon juice 1 can crushed pineapple (1 lb., 4 oz) ¼ cup sugar 3 Tbsp. plain yogurt ¼ cup water Instructions Prepare apples, celery and walnuts. Toss in […]
Marinated Asparagus Save Print Author: Kuhn Orchards Ingredients 1 lb. fresh asparagus 3 Tbsp. vinegar – I use cider vinegar ¼ cup veg. or olive oil ½ tsp. salt ¼ tsp. ground pepper (or ground white pepper) 1 Tbsp. fresh parsley 1 clove crushed garlic ½ tsp. sugar Instructions Cook asparagus until tender crisp […]
Grilled Peach Melba Save Print Author: Kuhn Orchards Ingredients Two large, ripe peaches, halved (leave skins on) Two tablespoons unsalted butter, melted Two tablespoons light brown sugar Instructions Heat grill to medium. Halve and pit the ripe peaches; prick skins with a fork; in a bowl stir together the butter and sugar; brush butter […]
Rhubarb Custard Pie Save Print Author: Kuhn Orchards Ingredients 2 cups cut rhubarb 1 unbaked pie shell 2 eggs, separated 1 cup sugar + 2 Tbsp. sugar ¼ tsp. salt 2 Tbsp. flour 2 Tbsp. melted butter 1 cup milk (or half & half) Instructions Chop rhubarb and place in unbaked pie shell. Beat […]
