Strawberry Spiral Pie Save Print Author: Kuhn Orchards Ingredients 1 Tbsp. cornstarch 1 Tbsp. quick cooking tapioca ½ tsp. ground ginger ¼ tsp. cinnamon ⅛ tsp. nutmeg ⅓ cup sugar 1 quart Strawberries, hulled (about 4 cups) Biscuit dough, rolled to a 10×18 inch rectangle 1 Tbsp. unsalted butter, melted ⅔ cup strawberry jam […]
Archive | Recipes
Rosemary Roasted Cipollini Onions
Rosemary Roasted Cipollini Onions Save Print Author: Kuhn Orchards Ingredients 2 quarts water 4 pounds Cipollini onions 4 Rosemary sprigs 1 cup dry red wine ½ cup low-sodium soy sauce ⅓ cup balsamic vinegar 2 Tbsp. olive oil 2 Tbsp. honey Rosemary sprigs, garnish (optional) Instructions Preheat oven to 475 degrees. Boil water in […]
Summer Fruit Pizza
Summer Fruit Pizza Save Print Author: Kuhn Orchards Ingredients half recipe of biscuit dough, patted into disk 2 Tbsp. unsalted butter, melted 1 small plum, pitted and sliced 1 small peach, pitted and sliced ½ c. raspberries ½ c. strawberries, halved ½ c. blackberries or blueberries 3½ Tbsp. sugar Whipped cream, for serving Instructions […]
Fruit Ice Cream
Fruit Ice Cream Save Print Author: Kuhn Orchards Ingredients 1½ cups of your favorite fruit: Blueberries, Cherries, Strawberries, Apricots, Peaches or Nectarines 1 – 2 Tbsp. sugar pinch salt ¼ cup heavy cream Instructions Prepare and freeze fruit Cherries: Pit Strawberries: Cut in half or quarters Apricots, Peaches or Nectarines: Cut into small pieces […]
Sesame Asparagus
Sesame Asparagus Save Print Author: Kuhn Orchards Ingredients 1 bunch asparagus 2 Tbsp. olive oil 1 tsp. sesame oil, or more to liking 1 tsp. soy sauce, or more to liking 2 tsp. sesame seeds Instructions Preheat oven to 450 degrees. Cut asparagus into 2 inch pieces. Toss asparagus with olive oil, sesame oil, […]
Strawberry & Asparagus Salad with Strawberry Vinaigrette
Strawberry & Asparagus Salad with Strawberry Vinaigrette Save Print Author: Kuhn Orchards Ingredients 1 red onion, sliced thin 1 pint strawberries, sliced 1 bunch asparagus, chopped into 1-inch pieces, blanched and cooled Slivered almonds, toasted Vinaigrette Dressing ¾ c. salad oil ½ c. walnut oil ¾ c. red wine vinegar 1 ¼ c. […]
Strawberry Custard Pie
Strawberry Custard Pie Save Print Author: Kuhn Orchards Ingredients 1 cup sugar 2 Tbsp. flour ¼ tsp. salt 1 cup half & half 2 eggs 2 Tbsp. butter, melted 2 cups strawberries, sliced 1 9-inch pie shell, unbaked Instructions Preheat oven to 400 degrees. Mix sugar, flour and salt. Add half & half, slightly […]
Asparagus and Fennel Soup
Asparagus and Fennel Soup Save Print Author: Kuhn Orchards Ingredients 4 Tbsp. butter or olive oil Fennel bulb, chopped 4 shallots, chopped 2 tsp. ground coriander 2 pounds asparagus, chopped 3-4 cups stock (chicken or vegetable) Lemon juice, to taste Salt and pepper, to taste Fennel fronts, finely chopped (optional) Instructions In a large […]
Kohlrabi Holiday Slaw
Kohlrabi Holiday Slaw Save Print Author: Kuhn Orchards Ingredients 3 medium beets, cooked and peeled 2 medium carrots, peeled 2 medium kohlrabi, peeled Dried cranberries Walnuts, chopped Dressing ⅓ c. sour cream ½ c. mayonnaise 1 c. buttermilk 1 Tbsp. white vinegar ½ tsp. dill 2 Tbsp. parsley 1 tsp. each salt and pepper […]
Blueberry Buckle
Blueberry Buckle Save Print Author: Kuhn Orchards Ingredients ¾ cup sugar ¼ cup butter 1 egg ½ cup milk 2 cups flour 2 tsp. baking powder ½ tsp. salt 2 cups blueberries (1 pint) Topping ⅓ cup flour ½ cup sugar ½ tsp. cinnamon ¼ cup cold butter ¼ – ½ cup sliced almonds […]